Book review: Peter Gorman's Ayahuasca in My Blood

For 25 years, journalist Peter Gorman has been traveling to Peru and experimenting with the jungle hallucinogen ayahuasca, a mind-bending brew prepared from vines, bark and leaves. Gorman picked the Peruvian side of the Amazon, the city of Iquitos, as the base for his studies that he writes about in Ayahuasca in My Blood.

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